The Onandjo Fish Farming Project

روّاد الأعمال

Linus Silvanus

Linus Silvanus

Managing Director & Production Manager

Linus Silvanus brings extensive practical experience in aquaculture operations, with a proven track record in managing both experimental and commercial fish farming systems.


Team

Ferdinand Nampindo

Ferdinand Nampindo

Senior Biologist

Ferdinand Nampindo is a trained aquaculture specialist with comprehensive hands-on experience in fish health management, water chemistry, and aquaculture system design.

Turiki Iipinge

Turiki Iipinge

Marketing & Sales Manager

Turiki brings experience in marketing agricultural and food products across both rural and urban markets in Namibia. At OFFP, he will lead the development and execution of the retail strategy, manage branding and promotional efforts, and establish institutional partnerships to drive market penetration and customer engagement.

Lucas Martin

Lucas Martin

Finance & Administration Consultant

Lucas brings a solid background in financial management, economic analysis, and administrative operations. He will be responsible for overseeing OFFP’s accounting systems, ensuring compliance with legal and regulatory requirements, and managing financial reporting obligations.

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Idea

The Onandjo Fish Farming Project (OFFP) is a community-based freshwater aquaculture initiative located in Onandjo Village, Omusati Region, Namibia. The project is designed as a sustainable and scalable response to two of the country’s most urgent needs—food security and employment creation. By leveraging aquaculture, OFFP aims to provide a consistent local supply of affordable, high-quality fish while creating meaningful job opportunities for youth and rural households. In doing so, the project directly supports Namibia’s national goals for agricultural self-sufficiency and rural economic development.


Challenge

The Onandjo Fish Farming Project (OFFP) is addressing Namibia’s pressing challenges of widespread food insecurity and high unemployment, particularly in rural areas. Nearly half of Namibia’s population faces food shortages, while 37% remain unemployed, with youth disproportionately affected. Inland regions also struggle with limited access to affordable protein due to reliance on marine exports and fragmented distribution networks. OFFP tackles these barriers by decentralizing fish supply, reducing prices, creating local jobs, and building capacity in aquaculture. By filling gaps left by existing government fish farms, OFFP provides a reliable, community-driven solution to hunger, malnutrition, and poverty.


Solution

The Onandjo Fish Farming Project (OFFP) is the solution to food insecurity and rural unemployment through a holistic, community-centered aquaculture model. By producing tilapia and catfish in purpose-built ponds, the project will supply nutritious fish to households, markets, and public institutions such as schools and clinics. OFFP also integrates training programs to equip youth and aspiring farmers with aquaculture skills, while generating secondary products like organic fertilizer from pond mud. This multifaceted approach ensures food production, job creation, and sustainable farming practices converge into a single impactful initiative.



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